R3-10-1001. Growing, Harvesting and Packing of Covered and Excluded Produce

If the farm grows, harvests, packs or holds produce that is not covered in Articles 2 through 17 and also conducts any of those activities on covered produce, and the excluded produce is not grown, harvested, packed or held in accordance with Articles 2 through 17, the farm shall take measures during these covered activities, as applicable, to both: 1. Keep covered produce separate from excluded produce, except when covered produce and excluded produce are placed in the same container for distribution; and 2. Adequately clean and sanitize, as necessary, any food contact surfaces that contact excluded produce before using those food contact surfaces for covered activities on covered produce.