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US law
District of Columbia
Regulations
Title 25-F — FOOD OPERATIONS AND COMMUNITY HYGIENE FACILITIES
Chapter 25-F2 — SUPERVISION AND TRAINING
District of Columbia · Regulations
Chapter 25-F2 — SUPERVISION AND TRAINING
2 sections
2 sections
25-F DCMR 200
200. LICENSEE RESPONSIBILITIES - MANAGER AND OPERATOR, CERTIFICATION AND DISTRICT-ISSUED ID REQUIREMENTS, BASIC KNOWLEDGE, ASSIGNMENT, AND POSTING*
25-F DCMR 201
201. LICENSEES' RESPONSIBILITIES - SAFETY REQUIREMENTS AND TANNING PROCEDURES AND TEMPERATURE*