25-B DCMR 1305

1305. QUANTITY AND AVAILABILITY - CAPACITY*

Last amended: 2009Length: 59 wordsOfficial source

Cite as D.C. Mun. Regs. tit. 25-B, § 1305

1305 QUANTITY AND AVAILABILITY - CAPACITY* 1305.1 The water source and system shall be of sufficient capacity to meet the water demands of the food processing operation. 1305.2 Hot water generation and distribution systems shall be sufficient to meet the hot water demands throughout the food processing operation. SOURCE: Final Rulemaking published at 56 DCR 5245 (July 3, 2009).
25-B DCMR 1305: 1305. QUANTITY AND AVAILABILITY - CAPACITY* | Justis AI