409. FOOD CONTAMINATION PREVENTION - DISCHARGES FROM THE EYES, NOSE, AND MOUTH*

409 FOOD CONTAMINATION PREVENTION - DISCHARGES FROM THE EYES, NOSE, AND MOUTH* 409.1 Food employees experiencing persistent sneezing, coughing, or a runny nose that causes a discharge from the eyes, nose, or mouth shall not work with exposed food, equipment, utensils, food-contact surfaces, or food-packaging materials. SOURCE: Final Rulemaking published at 56 DCR 5245 (July 3, 2009).