Federal (United States) · Regulations
Subpart A — Order Regulating Handling
21 sections
21 sections
- 7 C.F.R. § 905.2Act.
- 7 C.F.R. § 905.4Fruit.
- 7 C.F.R. § 905.5Variety.
- 7 C.F.R. § 905.6Producer.
- 7 C.F.R. § 905.8Prepare for market.
- 7 C.F.R. § 905.9Handle or ship.
- 7 C.F.R. § 905.15Regulation Area I.
- 7 C.F.R. § 905.18Improved No. 2 grade and Improved No. 2 Bright grade.
- 7 C.F.R. § 905.20Term of office.
- 7 C.F.R. § 905.23Selection.
- 7 C.F.R. § 905.28Qualification and acceptance.
- 7 C.F.R. § 905.30Powers of the committee.
- 7 C.F.R. § 905.31Duties of Citrus Administrative Committee.
- 7 C.F.R. § 905.40Expenses.
- 7 C.F.R. § 905.42Handler's accounts.
- 7 C.F.R. § 905.50Marketing policy.
- 7 C.F.R. § 905.52Issuance of regulations.
- 7 C.F.R. § 905.53Inspection and certification.
- 7 C.F.R. § 905.70Manifest report.
- 7 C.F.R. § 905.83Termination.
- 7 C.F.R. § 905.86Agents.