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US law
Federal (United States)
Regulations
Title 21 CFR — Food and Drugs
Chapter I — FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
Part 104 — NUTRITIONAL QUALITY GUIDELINES FOR FOODS
Federal (United States) · Regulations
Part 104 — NUTRITIONAL QUALITY GUIDELINES FOR FOODS
3 sections
3 groups
Subpart A — General Provisions
1 section
Subpart B — Fortification Policy
1 section
Subpart C — Specific Nutritional Quality Guidelines
1 section
Part 104 — NUTRITIONAL QUALITY GUIDELINES FOR FOODS | Federal (United States) Regulations | Justis AI