New
DPDP Act compliance check for companies
, core duties apply from 13 May 2027
Know more
Justis AI
Product
Solutions
Use cases
Resources
Pricing
Sign In
Book Now
US law
Federal (United States)
Regulations
Title 21 CFR — Food and Drugs
Chapter I — FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
Part 136 — BAKERY PRODUCTS
Subpart B — Requirements for Specific Standardized Bakery Products
Federal (United States) · Regulations
Subpart B — Requirements for Specific Standardized Bakery Products
5 sections
5 sections
21 C.F.R. § 136.110
Bread, rolls, and buns.
21 C.F.R. § 136.115
Enriched bread, rolls, and buns.
21 C.F.R. § 136.130
Milk bread, rolls, and buns.
21 C.F.R. § 136.160
Raisin bread, rolls, and buns.
21 C.F.R. § 136.180
Whole wheat bread, rolls, and buns.
Subpart B — Requirements for Specific Standardized Bakery Products | Federal (United States) Regulations | Justis AI