Federal (United States) · Regulations
Subpart B — Requirements for Specific Standardized Food Dressings and Flavorings
10 sections
10 sections
- 21 C.F.R. § 169.140Mayonnaise.
- 21 C.F.R. § 169.150Salad dressing.
- 21 C.F.R. § 169.175Vanilla extract.
- 21 C.F.R. § 169.176Concentrated vanilla extract.
- 21 C.F.R. § 169.177Vanilla flavoring.
- 21 C.F.R. § 169.178Concentrated vanilla flavoring.
- 21 C.F.R. § 169.179Vanilla powder.
- 21 C.F.R. § 169.180Vanilla-vanillin extract.
- 21 C.F.R. § 169.181Vanilla-vanillin flavoring.
- 21 C.F.R. § 169.182Vanilla-vanillin powder.