U.S. Fancy.

“U.S. Fancy” consists of pecans in the shell which meet the following requirements: (a) Free from loose extraneous or foreign material. (b) Shells are: (1) Uniform in color; and (2) Free from damage by any cause. (c) Kernels are: (1) Fairly well developed; (2) Well cured; (3) Moisture content shall be not more than 6 percent, unless otherwise specified; (4) Uniform in color; (5) Not darker than “light amber,” unless specified to a lighter color classification; and (6) Free from damage by any cause. (d) For tolerances see § 51.1406.