U.S. No. 2.

“U.S. No. 2” consists of oranges which meet the following requirements: (a) Basic requirements: (1) Discoloration: Not more than one-half of the surface, in the aggregate, may be affected by discoloration. (See § 51.700.); (2) Fairly firm; (3) Mature; (4) Not more than slightly misshapen; (5) Not more than slightly rough texture; (6) Reasonably well colored; and (7) Similar varietal characteristics. (b) Free from: (1) Bruises; (2) Decay; (3) Growth cracks; (4) Unhealed skin breaks; and (5) Wormy fruit. (c) Free from serious damaged caused by: (1) Ammoniation; (2) Buckskin; (3) Caked melanose; (4) Creasing; (5) Dirt or other foreign material; (6) Disease; (7) Dryness or mushy condition; (8) Green spots; (9) Hail; (10) Insects; (11) Oil spots; (12) Scab; (13) Scale; (14) Scars; (15) Skin breakdown; (16) Split, rough or protruding navels; (17) Sprayburn; (18) Sunburn; (19) Thorn scratches; and (20) Other means. (d) For tolerances see § 51.689. [85 FR 68426, Oct. 29, 2020]