7 C.F.R. § 70.52

Prerequisites to packaging ready-to-cook poultry or rabbits identified with consumer grademarks.

Last amended: 2016Year: 2026Length: 41 wordsOfficial source

Cite as 7 C.F.R. § 70.52 (2026)

The official identification of any graded product as provided in §§ 70.50 and 70.51 shall be done only under the supervision of a grader. The grader shall have supervision over the use and handling of all material bearing any official identification.
Cross-references to the CFR
70.50
7 C.F.R. § 70.52: Prerequisites to packaging ready-to-cook poultry or rabbits identified with consumer grademarks. | Justis AI