US lawFederal (United States)RegulationsTitle 7 CFR — AgricultureChapter I — AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTUREPart 94 — POULTRY AND EGG PRODUCTSSubpart A — Mandatory Analyses of Egg Products94.17 C.F.R. § 94.1General.Last amended: 2016Year: 2026Length: 25 wordsOfficial source Cite as 7 C.F.R. § 94.1 (2026)Microbiological, chemical, and physical analysis of liquid, frozen, and dried egg products is performed under authority of the Egg Products Inspection Act (21 U.S.C. 1031-1056).Cross-references to the US Code21:1031-1056Next7 C.F.R. § 94.5