Last amended:2019Year:2026Length:49 wordsSubsections:3Official source
Cite as 21 C.F.R. § 556.346 (2026)
(a)
Acceptable daily intake (ADI).
The ADI for total residue of laidlomycin is 7.5 µg/kg of body weight per day.
(b)
Tolerances.
The tolerance for laidlomycin (marker residue) is:
(1)
Cattle.
Liver (target tissue): 0.2 ppm.
(2) [Reserved]
(c)
Related conditions of use.
See § 558.305 of this chapter.