Florida · Regulations
61C-4 — PUBLIC FOOD SERVICE ESTABLISHMENTS
5 sections
5 sections
- 61C-4.010, F.A.C.61C-4.010. Sanitation and Safety Requirements
- 61C-4.016, F.A.C.61C-4.016. Temporary Food Service Events
- 61C-4.020, F.A.C.61C-4.020. Vending Machines
- 61C-4.023, F.A.C.61C-4.023. Food Protection Manager Certification and Public Food Service Employee Training
- 61C-4.0161, F.A.C.61C-4.0161. Mobile Food Dispensing Vehicles, Temporary Commercial Kitchens and Theme Park Food Carts