Incorporation By Reference

The Department adopted by reference the “Food Code, 2013 Recommendations of the United States Public Health Service Food and Drug Administration,” Publication PB2013-110462, hereafter referred to as the incorporated Food Code. A certified copy of this publication may be reviewed at the main office of the Department. It is also available online at http://www.fda.gov/Food/GuidanceRegulation/RetailFoodProtection/FoodCode/ucm374275.htm. This publication is being adopted with modifications and additions as follows: (4-6-23) 01. Chapter 1, Purpose and Definitions. Additions and modifications have been made to this chapter. See Sections 100 - 199 of these rules. (4-6-23) 02. Chapter 2, Management and Personnel. Modifications have been made to this chapter. See Sections 200 - 299 of these rules. (4-6-23) 03. Chapter 3, Food. Modifications have been made to this chapter. See Sections 300-399 of these rules. (4-6-23) 04. Chapter 4, Equipment, Utensils, and Linens. This chapter has been adopted with no modifications. (4-6-23) 05. Chapter 5, Water, Plumbing and Waste. This chapter has been adopted with no modifications. (4-6-23) 06. Chapter 6, Physical Facilities. Modifications have been made to this chapter. See Sections 600- 699 of these rules. (4-6-23) 07. Chapter 7, Poisonous or Toxic Materials. Modifications have been made in this chapter. See Sections 700 - 799 of these rules. (4-6-23) 08. Chapter 8, Compliance and Enforcement. Modifications have been made in this chapter. See Sections 800-899 of these rules. (4-6-23) 09. Annexes 1 Through 7 Are Excluded. These sections have not been adopted. (4-6-23) 003. -- 049. (RESERVED)