Definitions

The definitions apply in the interpretation and enforcement of Subchapter A only. (3-15-22) 01. Accredited Veterinarian. A veterinarian approved by the Idaho State Department of Agriculture (ISDA) Administrator of the Division of Animal Industries (Administrator) and the United States Department of Agriculture (USDA)/Animal and Plant Health Inspection Service (APHIS)/Veterinary Services (VS), in accordance with provisions of Tile 9, Part 161, Code of Federal Regulations. (7-1-26) 02. Approved Slaughter Establishment. A USDA inspected slaughter establishment where ante- mortem and post-mortem inspection is conducted by USDA inspectors. (3-15-22) 03. Cattle. All domestic bovidae including domestic bison, owned by a person. (7-1-26) 04. Domestic Cervidae. Elk, fallow deer, and reindeer owned by a person. (3-15-22) 05. Livestock. Cattle, domestic bison, swine, horses, mules, asses, domestic cervidae, sheep, goats, camelids, and ratites. (3-15-22) 06. Official Identification. A nationally unique number, usually affixed to an APHIS approved device, that is permanently associated with an animal or group of animals that adheres to an identity standard or method approved by the Administrator. (7-1-26) 07. Premises. The ground, area, buildings, corrals, and equipment utilized to keep, hold, or maintain animals. (3-15-22) 08. Previous Location. The premises where cattle were confined immediately prior to delivery to a buying station, livestock trader lot, or purchase by a livestock dealer. (3-15-22) 09. Restraint. The confinement of cattle in a chute, or other device, for the purpose of efficiently, effectively, and safely inspecting, treating, vaccinating, or testing. (3-15-22) 10. State Animal Health Official. The Administrator, or his designee, responsible for disease control and eradication activities. (3-15-22) 11. Test Eligible. Unless otherwise specifically provided in these rules, all sexually intact cattle and domestic bison twelve (12) months of age and over, and all parturient, and postparturient cattle and domestic bison regardless of age. (7-1-26) 12. USDA Backtag. A backtag issued by APHIS that conforms to the eight-character alphanumeric National Backtagging System that provides unique identification for each animal. (3-15-22) 111. -- 119. (RESERVED)