35 Ill. Adm. Code 724.376
Food-Chain Crops
Section 724
Section 724.376Â Food-Chain
Crops
The Agency may allow the growth
of food-chain crops in or on the treatment zone only if the owner or operator
satisfies the conditions of this Section. The Agency must specify in the facility
permit the specific food-chain crops that may be grown.
a)Â Â Â Â Â Â Â Â Food-Chain Crops Grown in the Treatment Zone
1)Â Â Â Â Â Â Â Â The owner or operator must demonstrate that there is no
substantial risk to human health caused by the growth of such crops in or on
the treatment zone by demonstrating, prior to the planting of such crops, that the
following is true of hazardous constituents other than cadmium:
A)Â Â Â Â Â Â Â They will not be transferred to the food or feed portions of
the crop by plant uptake or direct contact, and will not otherwise be ingested
by food-chain animals (e.g., by grazing); or
B)Â Â Â Â Â Â Â They will not occur in greater concentrations in or on the food
or feed portions of crops grown on the treatment zone than in or on identical
portions of the same crops grown on untreated soils under similar conditions in
the same region.
2)Â Â Â Â Â Â Â Â The owner or operator must make the demonstration required
under this subsection (a) prior to the planting of crops at the facility for
all constituents identified in Appendix H to 35 Ill. Adm. Code 721 that are
reasonably expected to be in, or derived from, waste placed in or on the
treatment zone.
3)Â Â Â Â Â Â Â Â In making a demonstration under this subsection (a), the owner
or operator may use field tests, greenhouse studies, available data or, in the
case of existing units, operating data, and must do the following:
A)Â Â Â Â Â Â Â Base the demonstration on conditions similar to those present
in the treatment zone, including soil characteristics (e.g., pH, cation
exchange capacity), specific wastes, application rates, application methods,
and crops to be grown; and
B)Â Â Â Â Â Â Â Describe the procedures used in conducting any tests, including
the sample selection criteria, sample size, analytical methods, and statistical
procedures.
4)Â Â Â Â Â Â Â Â If the owner or operator intends to conduct field tests or
greenhouse studies in order to make the demonstration required under this subsection
(a), it must obtain a permit for conducting such activities.
b)Â Â Â Â Â Â Â Â The owner or operator must comply with the following
conditions if cadmium is contained in wastes applied to the treatment zone:
1)Â Â Â Â Â Â Â Â Limited Cadmium Application
A)Â Â Â Â Â Â Â The pH of the waste and soil mixture must be 6.5 or greater at
the time of each waste application, except for waste containing cadmium at
concentrations of 2 mg/kg (dry weight) or less;
B)Â Â Â Â Â Â Â The annual application of cadmium from waste must not exceed
0.5 kg/ha (0.45 lb/acre) on land used for production of tobacco, leafy
vegetables, or root crops grown for human consumption. For other food-chain
crops, the annual cadmium application rate must not exceed 0.5 kg/ha (0.45
lb/acre).
C)Â Â Â Â Â Â Â The cumulative application of cadmium from waste must not
exceed 5 kg/ha if the waste and soil mixture has a pH of less than 6.5; and
D)Â Â Â Â Â Â Â If the waste and soil mixture has a pH of 6.5 or greater or is
maintained at a pH of 6.5 or greater during crop growth, the cumulative
application of cadmium from waste must not exceed:Â 5 kg/ha if soil cation
exchange capacity (CEC) is less than 50 milliequivalents per kilogram (50
meq/kg); 10 kg/ha if soil CEC is 50 to 150 meq/kg; and 20 kg/ha if soil CEC is
greater than 150 meq/kg; or
2)Â Â Â Â Â Â Â Â Limited Future Use of Land and Crops
A)Â Â Â Â Â Â Â Animal feed must be the only food-chain crop produced;
B)Â Â Â Â Â Â Â The pH of the waste and soil mixture must be 6.5 or greater at
the time of waste application or at the time the crop is planted, whichever
occurs later, and this pH level must be maintained whenever food-chain crops
are grown;
C)Â Â Â Â Â Â Â There must be an operating plan that demonstrates how the
animal feed will be distributed to preclude ingestion by humans. The operating
plan must describe the measures to be taken to safeguard against possible
health hazards from cadmium entering the food chain, which may result from
alternative land uses; and
D)Â Â Â Â Â Â Â Future property owners must be notified by a stipulation in the
land record or property deed that states that the property has received waste
at high cadmium application rates and that food-chain crops must not be grown
except in compliance with subsection (b)(2).