77 Ill. Adm. Code 730.8030
Education and Training
Section 730
Section 730.8030 Education
and Training
Personnel responsible for
identifying sanitation failures or food contamination should have a background
of education or experience, or a combination thereof, to provide a level of
competency necessary for production of clean and safe food. Food handlers and
supervisors should receive appropriate training in proper food-handling
techniques and food-protection principles and should be cognizant of the danger
of poor personal hygiene and insanitary practices.