8 Ill. Adm. Code 20.1
Definitions
Section 20
Section 20.1 Definitions
"Accredited
veterinarian" means a veterinarian who is licensed by the state in which
he practices, is approved by the animal health authority of that state, and is
accredited by the United States Department of Agriculture.
"Animal
and Plant Health Inspection Service" means the Animal and Plant Health
Inspection Service of the United States Department of Agriculture.
"Approved
eartag" means an eartag that provides unique identification for the
individual animal, is tamper resistant, and has been approved for use either by
the U.S. Department of Agriculture or the Illinois Department of Agriculture. The
eartag may conform with one of the following:
A nine digit
alphanumeric system starting with "33" (the postal code for Illinois)
followed by three letters and four numbers; or
The Animal
Identification Number (AIN) system or the Premises Based Numbering (PBN) system
as provided in 9 CFR 71.1 (2009).
Information
concerning manufacturers of approved eartags may be obtained from the
Department.
"Approved
health certificate" means one that has been so endorsed by the Animal
Health Official of the state of origin.
"Approved
identification" or "official identification" means an approved
eartag, a breed registry tattoo when the breed registry certificate of
registration accompanies the animal, a tattoo conforming to the six-character
alphanumeric National Tattoo System that provides a unique identification for
each herd or lot of animals, or microchip.
"Approved
laboratory" means one of the animal disease laboratories operated by the
Department, the State-Federal Serology Laboratory, the Laboratories of
Veterinary Diagnostic Medicine at the College of Veterinary Medicine,
University of Illinois, or a laboratory approved by the Animal Health Official
of the exporting state to conduct official tests.
"Auction
market" means a licensed livestock facility (stockyard or livestock market
under State and Federal veterinary supervision) where livestock are assembled
and sold.
"Brucellosis"
means the disease wherein an animal is infected with Brucella micro-organisms
irrespective of the occurrence or absence of clinical signs.
"Certified
Brucellosis-Free Herd" means one that has qualified for, and the owner has
been issued, a certified brucellosis-free herd certificate by the Animal Health
Official of the state of origin and the Animal and Plant Health Inspection
Service.
"Consignment"
means a document issued by the owner or shipper of livestock, designating the
name of the owner and/or shipper; place of origin; stockyard, auction market,
or packing plant of destination; date of shipment; and number and description
of livestock, certified to by the owner or shipper, kept in possession of the
carrier and delivered to a stockyard, auction market, or packing plant of
destination upon acceptance. This consignment shall be held by the stockyard,
auction market, or packing plant for a period of not less than 6 months for
inspection by the legally authorized officials of the United States Department
of Agriculture and the Department and other officials having police powers.
"Contagious
disease" means a specific infectious disease which is readily transmitted
from host to host by direct contact or by means of intermediate hosts.
"Department"
or "Department of Agriculture", unless otherwise indicated, means the
Department of Agriculture of the State of Illinois.
"Director"
means the Director of the Illinois Department of Agriculture.
"Federal
Inspector" means an Animal Health Technician or veterinarian employed by
the Animal and Plant Health Inspection Service of the United States Department
of Agriculture.
"Feeder
female cattle" means female bovines of the beef breeds 6-18 months of age
that have not been tested for brucellosis prior to sale.
"Feeder
swine" or "feeding swine" means swine under 4 months of age,
weighing less than 180 pounds and not requiring testing as breeding swine or
swine consigned directly to slaughter.
"Health
certificate" or "certificate of health" or "interstate
health certificate" or "certificate of veterinary inspection"
means a legible record, made on an official form of the state of origination of
the movement, or the Animal and Plant Health Inspection Service, and issued by
an accredited veterinarian of the state of origination of the movement, a
veterinarian in the employ of the Animal and Plant Health Inspection Service,
or a veterinarian in the employ of the United States Armed Services, that shows
the animals or birds listed on the certificate meet the health requirements of
the state of destination. For movement into Illinois, all animals must meet
the importation requirements prescribed for the state of origin regardless of
the current location of the animals. The health certificate shall contain the
name and complete mailing address of the consignor, the name and complete
mailing address of the consignee, and an accurate description or identification
of the animals or birds involved, and shall also indicate the health status of
the animals or birds, including the dates and results of required tests and
dates of vaccination, if any. A health certificate is valid for 30 days after
issuance, except when specific exemptions are made for exhibition livestock.
The 2 copies of the health certificate that are labeled "Division
Copy" shall be submitted to the Department within 30 days after the date
of inspection. No alteration of any type is allowed on a health certificate.
"Infected
animal", "positive animal" or "reactor" means an
animal which has given a positive reaction to any official test or in which
evidence of the disease has been found in the body or in the body discharges,
when the animal has been classified as such by a State Animal Health Official or
Federal epidemiologist.
"Infectious
disease" means the reaction resulting from the introduction into the body
of a specific disease-producing organism or its toxic product.
"Infestation"
or "infested with" means the invasion of the body by animal
parasites.
"Market
Cattle Identification Program" means the brucellosis testing program of
market cattle that is part of the National Brucellosis Eradication Program (9
CFR 78 (2009)). In accordance with the authority stated in the Illinois
Bovine Brucellosis Eradication Act [510 ILCS 30/2], the Department has entered
into a cooperative agreement with the United States Department of Agriculture
to identify brucellosis infected herds.
"Marketing
center " means an approved livestock facility (under State and Federal
veterinary supervision) where livestock are assembled and sold and that has
been approved under 9 CFR 71.20 (2009).
"Milk
ELISA" means the diagnostic test using milk to detect the presence of any
disease, such as brucellosis, in a herd through an enzyme-linked immunosorbent
assay.
"Negative
exposed cattle" means a test negative animal in an infected herd.
"Official
test" means any test for the detection of a reportable disease in Illinois
as defined in 8 Ill. Adm. Code 85.10, approved by the Department and the Animal
and Plant Health Inspection Service, which is based on a standard test that is
approved by the American Association of Veterinary Laboratory Diagnosticians
and the United States Department of Agriculture and conducted in an approved
laboratory.
"Premises
identification number" means a unique number assigned by the Department or
the United States Department of Agriculture to a livestock production unit that
is epidemiologically distinct from other livestock production units. A
premises identification number consists of IL followed by the assigned premises
number, or a number assigned by USDA under the National Animal Identification
System, to a livestock production unit or any place where livestock can be
located or co-mingled. A premises identification number may be used in
conjunction with a producer's own livestock production numbering system to
provide a unique identification number for an animal.
"Public
stockyard" means a stockyard where trading in livestock is conducted,
where yarding, feeding, and watering facilities are provided by the stockyard,
transportation, or similar company, and where State and/or Federal inspection
is maintained for the inspection of livestock for communicable disease.
"Quarantine"
means a condition in which one or more animals shall be kept separate and apart
from and not allowed to come in contact in any way with other animals.
"Recognized
slaughtering establishment" means an establishment where slaughtering is
conducted under Federal or State inspection.
"Restriction"
or "restricted" means a condition in which one or more animals shall
be kept on certain designated premises and shall not be allowed to come in
contact in any way with animals from other premises.
"Ring
test" or "brucellosis ring test" or "BRT" means the
diagnostic test of milk or cream to detect the presence of brucellosis in the
herd in which such milk or cream sample was produced.
"State
Inspector" means an Animal and Animal Products Investigator or
veterinarian employed by the Illinois Department of Agriculture.
"Suspicious
animal" or "suspect" means an animal that has given a positive
reaction to an official test and whose test results are less than that which
would result in a classification of reactor.
"Tuberculosis-Free
Accredited Herd" means one for which a certificate of accreditation has
been issued by the Animal Health Official of the state of origin and the Animal
and Plant Health Inspection Service.