Indiana · Regulations
Article 8 — ARTICLE 8. DAIRY PRODUCTS
30 sections
14 groups
- Rule 1 — General Provision; Definitions and Standards of Identity (Repealed)1 section
- Rule 2 — Construction and Operation of Milk Products Plants and Counter Type Frozen Desserts Freezing (Repealed)1 section
- Rule 3 — Milk Products Distributors (Repealed)1 section
- Rule 4 — Construction of Dairies and Milk Production (Repealed)1 section
- Rule 5 — Approved Graders of Raw Milk and Raw Cream (Repealed)1 section
- Rule 6 — Pasteurization; Optional Method (Repealed)1 section
- Rule 7 — Brucellosis Testing Requirement (Repealed)1 section
- Rule 8 — Flavored Milk and Flavored Milk Products (Repealed)1 section
- Rule 9 — Bacteriological Control (Repealed)1 section
- Rule 10 — Standards for Milk and Milk Products; Production and Packaging (Repealed)1 section
- Rule 11 — Somatic Cell Count Standard–Grade A Raw Milk (Transferred)1 section
- Rule 12 — Bulk Milk Collection and Sampling Operations (Repealed)1 section
- Rule 13 — Production, Handling, Processing, Packaging and Distribution of Milk and Milk Products (Transferred)1 section
- Rule 14 — Standards for the Production, Processing, Handling, Packaging and Storing of Grade A Milk Products17 sections