370 IAC 1-3-4 Restricted eggs; definition; labeling

Sec. 4. (a) Regulations Governing the Inspection of Eggs (7 CFR 57) requires that eggs classed as restricted eggs, dirties, checks, leakers, and loss and incubator rejects as well as graded eggs, exceeding the tolerances allowed for restricted eggs in United States Grade B standards must be labeled with certain required information. (Leakers and loss and incubator rejects must also be denatured or decharacterized at the point of grading.) Labeling must be legible and conspicuous. The name and address of the packer must appear on each case or label. (b) Examples of labeling shall be as follows: Restricted Eggs for Processing Only in an Official USDA Egg Products Plant Name___________________________ Address__________________Zip____ Dirty and Checked Eggs for Processing Only in an Official USDA Egg Products Plant. Name______________________________ Address______________________Zip____ (c) Labeling for loss, leakers, and incubator rejects shall be as follows: Restricted Eggs. Not to be Used as Human Food. Name___________________________ Address_________________Zip______ Denatured Inedible Egg Products. Not to be Used as Human Food. Name___________________________ Address__________________Zip_____