410 IAC 3.6-1-11

410 IAC 3.6-1-11 "Overcharge" defined

Last amended: 2024Year: 2027Length: 28 wordsOfficial source

Cite as Ind. Admin. Code tit. 410, r. 3.6-1-11

Sec. 11. "Overcharge" means a charge of more than one dollar ($1) over the shelf price at the time of the use of the food instrument in question.