470 IAC 3-4.7-80
470 IAC 3-4.7-80 Home style food service
Cite as Ind. Admin. Code tit. 470, r. 3-4.7-80
Sec. 80. (a) Staff shall ensure that food served home style is protected from contamination.
(b) Staff shall supervise children who handle or serve food.
(c) Staff shall ensure that each child receives the minimum required serving size of each meal component.
(d) Staff shall discard any food brought from the kitchen to be served that remains after the meal.
(e) Staff shall ensure that food is not exposed to sneezing, coughing, or drooling and that food is not touched by bare hands or
clothing.
(f) Staff shall discard contaminated food and container and replace it with food from the kitchen before continuing service to other children.