US lawMinnesotaRegulationsDEPARTMENT OF HEALTHChapter 4626 — CHAPTER 4626, FOOD CODE; FOOD MANAGERS4626.0540Minn. R. 4626.0540NON-FOOD-CONTACT SURFACES. 4-202.16Last amended: 2018Year: 2026Length: 23 wordsOfficial source Non-food-contact surfaces must be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.PreviousMinn. R. 4626.0535NextMinn. R. 4626.0545