ARM 42.13.1104

42.12.136 CONDITIONS AND QUALIFICATIONS SPECIFIC FOR A BEER LICENSE AND A BEER LICENSE WITH WINE AMENDMENT FOR ON-PREMISES CONSUMPTION (1) In addition to the requirements in ARM 42.12.122, an on-premises consumption beer licensee: (a) must meet the standards for premises operated as either a restaurant or a prepared food business when operated in conjunction with a wine amendment; (b) shall offer beer and/or wine by the drink; (c) may sell alcoholic beverages for off-premises consumption only in original packaging, individual servings, or refillable beer growlers; and (d) shall prohibit on-premises consumption or possession of alcoholic beverages between the hours of 2 a.m. and 8 a.m., by removing all alcoholic beverages from individuals' possession by 2 a.m.