North Dakota · Regulations
Chapter 74-06-03 — Mustard
10 sections
10 sections
- NDAC 74-06-03-01Class and subclasses
- NDAC 74-06-03-02Terminology and definitions
- NDAC 74-06-03-03Samples - Grading and moisture
- NDAC 74-06-03-04Moisture determination
- NDAC 74-06-03-05Dockage determination
- NDAC 74-06-03-06Numerical grading factors
- NDAC 74-06-03-07Dockage percentages
- NDAC 74-06-03-08Grade designation for North Dakota mustard
- NDAC 74-06-03-09Grading and factor analysis fees
- NDAC 74-06-03-10Sample size