NDAC 33.1-16-02.1-04
Definitions
Cite as N.D. Admin. Code ยง 33.1-16-02.1-04
The terms used in this chapter have the same meaning as in North Dakota Century Code chapter
61-28, except:
1.
"Acute standard" means the one-hour average concentration does not exceed the listed
concentration more than once every three years.
2.
"Best management practices" are methods, measures, or procedures selected by the
department to control nonpoint source pollution. Best management practices include structural
and nonstructural measures and operation and maintenance procedures.
3.
"Chronic standard" means the four-day average concentration does not exceed the listed
concentration more than once every three years.
4.
"Consecutive thirty-day average" is the average of samples taken during any consecutive
thirty-day period. It is not a requirement for thirty consecutive daily samples.
5.
"Department" means the department of environmental quality.
6.
A standard defined as "dissolved" means the total quantity of a given material present in a
filtered water sample, regardless of the form or nature of its occurrence.
7.
"Eutrophication" means the process of enrichment of rivers, streams, lakes, reservoirs, and
wetlands with nutrients needed to maintain primary production.
8.
"Nutrients" mean the chemical elements, primarily nitrogen and phosphorus, which are critical
to the growth of aquatic plants and animals.
9.
"Pollution" means such contamination, or other alteration of the physical, chemical, or
biological properties, of any waters of the state, including change in temperature, taste, color,
turbidity, or odor. Pollution includes discharge of any liquid, gaseous, solid, radioactive, or
other substance into any waters of the state that will or is likely to create a nuisance or render
such waters harmful, detrimental, or injurious to public health, safety, or welfare; domestic,
commercial, industrial, agricultural, recreational, or other legitimate beneficial uses; or
livestock, wild animals, birds, fish, or other aquatic biota.
10.
"Site-specific standards" mean water quality criteria developed to reflect local environmental
conditions to protect the uses of a specific water body.
11.
A standard defined as "total" means the entire quantity of a given material present in an
unfiltered water sample regardless of the form or nature of its occurrence. This includes both
dissolved and suspended forms of a substance, including the entire amount of the substance
present as a constituent of the particulate material. Total recoverable is the quantity of a given
material in an unfiltered aqueous sample following digestion by refluxing with hot dilute
mineral acid.
12.
"Water usage". The best usage for the waters shall be those uses determined to be the most
consistent with present and potential uses in accordance with the economic and social
development of the area. Present principal best uses are those defined in subdivisions a, b, c,
d, and e. These are not to be construed to be the only possible usages.
a.
Municipal and domestic water. Waters suitable for use as a source of water supply for
drinking and culinary purposes after treatment to a level approved by the department.
b.
Fish and aquatic biota. Waters suitable for the propagation and support of fish and other
aquatic biota and waters that will not adversely affect wildlife in the area. Low flows or
natural physical and chemical conditions in some waters may limit their value for fish
propagation or aquatic biota.
c.
Recreation. Primary recreational waters are suitable for recreation where direct body
contact is involved, such as bathing and swimming, and where secondary recreational
activities such as boating, fishing, and wading are involved. Natural high turbidities in
some waters and physical characteristics of banks and streambeds of many streams are
factors that limit their value for bathing.
d.
Agricultural uses. Waters suitable for irrigation, stock watering, and other agricultural
uses, but not suitable for use as a source of domestic supply for the farm unless
satisfactory treatment is provided.
e.
Industrial water. Waters suitable for industrial purposes, including food processing, after
treatment. Treatment may include that necessary for prevention of boiler scale and
corrosion.