Personnel - Employee health, cleanliness, and clothing

1. An individual while infected with any communicable disease or a carrier of such a disease, or while having symptoms of boils, infected wounds, or sores must be excluded by the lodging establishment from any area of a lodging establishment in any capacity in which there is a likelihood of transmission of disease to other employees or guests in the normal course of employment. 2. Employees shall wear clean outer clothing and maintain personal cleanliness while on duty. 3. Employees shall wash hands thoroughly before starting work and as often as necessary to remove soil and contamination after using the toilet room or any other activity that contaminates the hands. Employees shall use sinks designated for handwashing and are prohibited from using mop sinks and ware washing sinks for handwashing.