Rule 901:11-5-12. Pasteurized cheese, pasteurized-blended cheese

119.03 (A) "Pasteurized cheese" or "pasteurized-blended cheese" means the clean, sound, pasteurized product made by comminuting and mixing with the aid of heat and water, one or more lots of cheddar cheese into a homogeneous, plastic mass which conforms to the standard for cheddar cheese. (B) "Pasteurized __________cheese" or "pasteurized-blended___________cheese," the blank being filled in with the varietal name of a cheese, means the clean, sound, pasteurized product made by comminuting and mixing with the aid of heat and water, one or more lots of the variety of cheese named into a homogeneous, plastic mass which conforms to the standard for the named variety of cheese. Last updated September 14, 2023 at 10:56 AM Supplemental Information Authorized By: 917.02 Amplifies: 917.02 ; 917.05 ; 3715.02 7/13/2028 12/16/1976