TN Insurance Bulletin 20-04
TN Insurance Bulletin 20-04: COVID-19 Guidance to Carriers on Automobile Coverage for Deliveries
STATE OF TENNESSEE
DEPARTMENT OF COMMERCE AND INSURANCE
500 JAMES ROBERTSON PARKWAY
NASHVILLE, TENNESSEE 37243-5065
615-741-6007
BILL LEE
HODGEN M. MAINDA
GOVERNOR
COMMISSIONER
BULLETIN 20-04
TO:
Carriers writing automobile insurance in Tennessee
FROM:
Hodgen Mainda, Commissioner
RE:
COVID-19 Guidance to Carriers on Automobile Coverage for Deliveries
DATE:
March 26, 2020
On March 22, 2020, Governor Lee issued Executive Order No. 17 which mandates alternative business
models for restaurants and gyms to prevent the further spread of the COVID-19 virus. Under the order,
restaurants may remain open for delivery service. As such, restaurants that do not normally offer delivery
may begin delivery service, and employees who typically do not deliver food may be called on to
temporarily provide food delivery services using their own insured personal vehicles.
Personal automobile policies may not provide coverage for vehicles used for commercial purposes, like
food delivery. Further, these drivers may not be covered under a restaurant’s commercial automobile
policy. As a result, many of the temporary food delivery drivers may be inadvertently uninsured as they
carry out their job duties.
Therefore, the Department requests that:
•
Carriers add delivery coverage to personal auto policies for restaurant employees engaged in
delivering food on behalf of a restaurant impacted by the mandated changes in restaurant
operations. The Department will approve riders or endorsements based on this request within
one business day;
•
Carriers allow a restaurant to retroactively add additional employees not previously named
under a restaurant’s commercial automobile policy if an employee is operating a vehicle covered
by the policy within the scope of their employment;
•
Carriers who provide commercial general liability coverage to a restaurant notify their insureds
that commercial automobile coverage is available if requested. If the insured restaurant
requests commercial automobile coverage, the Department requests that the carrier, either
through a rider or stand-alone policy, provide this coverage to any insured restaurant.
The Department requests carriers provide the above-described coverages beginning on the date this
bulletin was issued until restaurants are no longer subject to dining-in restrictions due to an Executive
Order. Insurers may, at their own discretion, provide retroactive coverage beginning on March 22, 2020.
The Department does not request that carriers afford coverage to drivers who otherwise have coverage
for deliveries through their personal policy or another policy. This coverage also does not apply to drivers
working for a transportation network company or similar delivery company. This coverage is only afforded
to delivery drivers who do not have such coverage and this coverage does not stack with any coverage
that is currently afforded.
Any questions concerning this bulletin may be directed to Bill Huddleston, Director of Insurance at 615-
360-4467 or Bill.Huddleston@tn.gov.
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