Utah · Statutes
Chapter 4-5 — Utah Wholesome Food Act
18 sections
18 sections
- Utah Code § 4-5-102Definitions.
- Utah Code § 4-5-103Adulterated food specified.
- Utah Code § 4-5-104Authority to make and enforce rules.
- Utah Code § 4-5-105Inspection of premises and records -- Authority to take samples -- Inspection results reported.
- Utah Code § 4-5-106Publication of reports and information.
- Utah Code § 4-5-107Food containing vaccine.
- Utah Code § 4-5-201Labeling requirements -- Misbranded food specified.
- Utah Code § 4-5-202Adulterated or misbranded articles -- Tagging -- Detention or embargo -- Court proceedings for condemnation -- Perishable food.
- Utah Code § 4-5-203Food processed, labeled, or repacked at another location -- Exemption from labeling requirements by rule.
- Utah Code § 4-5-204Substances considered unsafe -- Authority in department to regulate quantity and use.
- Utah Code § 4-5-205Consumer commodities -- Labeling and packaging.
- Utah Code § 4-5-206Food advertisement false or misleading.
- Utah Code § 4-5-207Definitions and standards of identity, quality, and fill of container -- Rules -- Temporary and special permits.
- Utah Code § 4-5-301Registration of food establishments -- Fee -- Suspension and reinstatement of registration -- Inspection for compliance.
- Utah Code § 4-5-401Unlawful acts specified.
- Utah Code § 4-5-402Defenses.
- Utah Code § 4-5-501Cottage food operations.
- Utah Code § 4-5-502Food designated as raw honey.