WAC 246-282-001. Scope and purpose

These requirements, as authorized under chapter 69.30 RCW, establish minimum performance standards for the growing, harvesting, processing, packing, storage, transporting, and selling of shellfish for human consumption or bait. These requirements do not apply to persons who conduct activities limited to: (1) Retail food service, in compliance with the requirements of chapter 246-215 WAC, Food service; (2) Personal use, in compliance with requirements of chapters 77.32 RCW, Licenses, and 77.15 RCW, Fish and wildlife enforcement code; and (3) Transporting as a common carrier of freight.