WAC 16-302-270. Seed standards for bean seed certification

Seed standards for the production of bean seed are as follows: Purity Foundation Registered Certified Pure seed (minimum) 98.00% 98.00% 98.00% Other crop and varieties (maximum) None found None found 2/100 lbs *Badly damaged seed (maximum) NS 2.00% 2.00% *Splits and cracks (maximum) NS 2.00% 2.00% *Inert matter (maximum) NS 2.00% 2.00% Weed seed (maximum) NS None found None found Germination (minimum) NS 85.00% 85.00% Prohibited weeds None found None found None found Objectionable weed (maximum) None found None found None found Purity Foundation Registered Certified Pure seed (minimum) 98.00% 98.00% 98.00% Other crop and varieties (maximum) None found None found 2/100 lbs *Badly damaged seed (maximum) NS 2.00% 2.00% *Splits and cracks (maximum) NS 2.00% 2.00% *Inert matter (maximum) NS 2.00% 2.00% Weed seed (maximum) NS None found None found Germination (minimum) NS 85.00% 85.00% Prohibited weeds None found None found None found Objectionable weed (maximum) None found None found None found * Combined total of inert matter, splits and cracks, and badly damaged seed shall not exceed 2.00% except for Foundation class. * Combined total of inert matter, splits and cracks, and badly damaged seed shall not exceed 2.00% except for Foundation class. (1) Laboratory test reports state the percent of discolored beans for information only, if requested. (2) Legumes such as field and garden beans, lima beans, soybeans, and peas are especially susceptible to threshing or combine damage. Mechanical damage may produce damaged primary roots, hypocotyls or epicotyls, or broken or detached cotyledons. Bruised areas are usually necrotic or decayed.