Connecticut · Regulations
21a-61 — Frozen Food Regulations
11 sections
11 sections
- R.C.S.A. § 21a-61-1Definitions
- R.C.S.A. § 21a-61-1DefinitionsSuperseded
- R.C.S.A. § 21a-61-2Frozen food: General
- R.C.S.A. § 21a-61-3Construction and layout of frozen food plants
- R.C.S.A. § 21a-61-3Construction and layout of frozen food plantsSuperseded
- R.C.S.A. § 21a-61-4Design and construction of frozen food processing equipment
- R.C.S.A. § 21a-61-5Operating practices for the commercial manufacturer of frozen food
- R.C.S.A. § 21a-61-5Operating practices for the commercial manufacturer of frozen foodSuperseded
- R.C.S.A. § 21a-61-6Transportation
- R.C.S.A. § 21a-61-7Warehousing
- R.C.S.A. § 21a-61-8Retail