501. FOOD CONTAMINATION PREVENTION - DISCHARGES FROM THE EYES, NOSE, AND MOUTH

501 FOOD CONTAMINATION PREVENTION ─ DISCHARGES FROM THE EYES, NOSE, AND MOUTH 501.1 Food employees experiencing persistent sneezing, coughing, or a runny nose that causes a discharge from the eyes, nose, or mouth shall not work with exposed food, clean equipment and utensils, linens, or unwrapped single-service and single-use articles. SOURCE: Final Rulemaking published at 50 DCR 4394 (June 6, 2003); as amended by Final Rulemaking published at 59 DCR 13690 (November 30, 2012).