231 NLRB 326
ITT Continental Baking Co., Inc.
DECISIONS OF NATIONAL LABOR RELATIONS BOARD
ITT Continental Baking Company, Inc. and Retail
Clerks Union Local 1504, chartered by Retail
Clerks International Association, AFL-CIO, Peti-
tioner. Case 13-RC-14224
August 11, 1977
DECISION ON REVIEW AND ORDER
BY MEMBERS JENKINS, MURPHY, AND
WALTHER
On December 17, 1976, the Regional Director for
Region
13 issued a Decision and Direction of
Election in the above-entitled proceeding, in which
he found appropriate, in accord with the Petitioner's
request, separate units of thrift store employees at 2
of the Employer's 21 branch locations in the
Metropolitan Chicago area. Thereafter, in accor-
dance with Section 102.67 of the National Labor
Relations Board Rules and Regulations, Series 8, as
amended, the Employer filed a timely request for
review of the Regional Director's decision, together
with a supporting brief, on the grounds that the
Regional Director made erroneous findings of fact
and departed from Board precedent in finding the
single store units appropriate.
The National Labor Relations Board, by telegraph-
ic order dated January 27, 1977, granted the request
for review and stayed the election pending decision
on review. Thereafter, the parties filed briefs on
review.
Pursuant to the provisions of Section 3(b) of the
National Labor Relations Act, as amended, the
National Labor Relations Board has delegated its
authority in this proceeding to a three-member panel.
The Board has reviewed the entire record in this
case with respect to the issues under review,
including the briefs on review, and makes the
following findings:
The Regional Director concluded that the nine
employees at the Hazel Crest, Illinois, thrift store and
the six employees at the Matteson, Illinois, thrift
store locations constituted separate appropriate units
based on his findings that the individual stores have
autonomous management and maintain separate and
distinct identities. The Employer contends that the
record evidence herein rebuts the presumption
favoring the appropriateness of the requested single
thrift store units. We find merit in this contention.
The Employer operates a nationwide chain of
bread and cake bakeries which are organized into
administrative divisions called regional offices. The
Employer's office in River Grove, Illinois, coordi-
nates
the operations of eight bakeries in five
I As identified by the 1970 U.S. Bureau of Census report on Standard
Metropolitan Statistical Areas.
231 NLRB No. 61
Midwestern States, including three which are located
in and serve the Chicago metropolitan area. These 3
are a Hostess Cake bakery at Schiller Park, Illinois,
and 2 Wonder Bread bakeries in Chicago and
Hammond, Indiana, whose products are distributed
through 31 branch locations from which it operates
approximately 400 wholesale routes, as well as 21
over-the-counter retail thrift stores. The bakery
products are shipped by tractor-trailer to the various
branches for reloading onto smaller trucks for
delivery to grocery stores by route salesmen. The
branches are combination garage-warehouse distri-
bution centers, all of which typically contain truck
repair and garage facilities, an office for branch
supervision, a settlement room for driver-salesmen,
and a storage area for returned bakery products.
Branches are grouped along product lines, belonging
to either the cake or bread division. Thus, the
Hostess Cake bakery has established
19 cake
branches, and the 2 Wonder Bread plants, which are
operated as a single bakery, distribute their products
through 12 bread branches.
The Employer maintains thrift stores at each of the
12 bread branches and at 9 of the 19 cake branches,
in which primarily returned or unsold cake and
bread products are sold to the public at discount
prices. Geographically, 13 of the 21 thrift stores are
located in the Chicago metropolitan area, and 4 are
in the contiguous Gary-Hammond-East
Chicago
metropolitan area.' The stores at Rockford, Peoria,
and Urbana, Illinois, and Michigan City, Indiana,
are outside those metropolitan areas. The requested
Hazel Crest and Matteson stores are approximately 5
miles apart and the next closest store, at Dolton, is
about the same distance from Hazel Crest.
There is no evidence of any bargaining history for
thrift store employees at any of the 21 branch thrift
stores here involved. With regard to other branch
employees, the record shows that the Employer is a
party to a multiemployer contract with International
Brotherhood of Teamsters Local 142 which includes
in its coverage all inside employees (other than thrift
store employees) at the Indiana branches plus a
branch at Dolton, Illinois, and another multiemploy-
er contract with Teamsters Local 734 including
similar employees at all the other Illinois branches.
The Employer also has a multiemployer contract
with Teamsters Local 142 covering sales drivers, sales
supervisors, and transport drivers at the Indiana
branches, plus Dolton, and one with Teamsters Local
734 covering such employees at all but five Illinois
branches. Also, a unit of mechanics at all Indiana
branches is represented by Teamsters Local 142, and
a unit of all Illinois based mechanics is represented
326
ITT CONTINENTAL BAKING CO.
by International Association of Machinists, Local
701.
Each of the Chicago cake and bread bakeries has a
general manager with full responsibility for, and
administrative control over, the entire operation of
the bakery and its branches. Labor relations policies,
payroll, and employee records are centralized at the
personnel office of each bakery. Under each bakery
general manager is a general sales manager and area
sales managers who oversee the distribution and sale
of either bread or cake products at wholesale.
Employed at every branch are driver-salesmen,
warehousemen, and mechanics who are immediately
supervised by branch managers (or branch supervi-
sors at smaller branches such as Hazel Crest).
Thrift stores, on the other hand, are under the
direct supervision of a thrift store sales manager for
each bakery subdivision. These sales managers, who
report to the general manager, are responsible for all
aspects of thrift store operations within their respec-
tive bakery subdivisions. The sales managers do not
occupy offices at the bakeries, but are constantly
calling on thrift stores, maintaining almost daily
telephone contact from store to store and almost
weekly in-person communication with each store
concerning, inter alia, inventory, sales, merchandis-
ing, pricing, hours, staffing, and physical appearance.
The sales managers also confer with each other
regularly to arrange for product interchange, called
"standard transfers," among and between the respec-
tive branches, because all thrift stores, whether at
cake or bread branches, offer for sale a mix of bread
and cake products.
The 21 thrift stores are staffed by approximately
112 employees, including about 65 full timers. Store
manpower levels and hours of operation are set by
sales managers and vary primarily according to
location. Thrift store employees punch the same
timeclock as other branch employees, have uniform
company nonunion fringe benefits, and receive
standard wage rates based on an annual survey,
conducted by the bakery personnel departments, of
competitive wages paid in the Chicago marketing
area.
Within each store is a thrift store manager who has
certain duties and responsibilities apart from other
store employees. Thrift store managers prepare
employee work schedules and submit weekly inven-
tory reports which are utilized by sales managers in
preparing "standard transfers." In the event of a
shortage or overage of inventory, thrift store manag-
ers have instructions to notify someone in authority
but cannot take any corrective action on their own
without first securing sales manager approval. Nor
are thrift store managers authorized to impose
disciplinary action on store employees, but may only
bring such employee problems to the attention of the
sales manager, branch manager, supervisor, or the
bakery personnel department. If thrift store employ-
ees fail to report for work, store managers can
require others to work overtime but must thereafter
obtain after-the-fact approval from the branch
manager or supervisor, who customarily sign all
branch employee timecards before forwarding them
to the bakery payroll department.
The record evidence relating to thrift store employ-
ee supervision shows that, although the sales manag-
er submits annual budgetary information in connec-
tion with his responsibility for thrift store manpower
levels, the actual request for store replacements or
additional personnel may be initiated by either a
thrift store manager, branch manager, supervisor, or
the sales manager, and that the hiring authorization
must be approved at the bakery or regional level. The
branch manager or supervisor ordinarily interviews
employee applicants whom they refer, along with
their evaluation of them, to the sales manager who
thereupon makes a final hiring decision contingent
only upon a medical examination. As a matter of
courtesy, the sales manager usually defers to the
branch manager or supervisor in the event the latter
has any objection to a particular applicant.
All new thrift store hires undergo a 20-day
probationary and training period during which they
also receive an orientation by bakery personnel
department employees. Sales managers make fre-
quent visits to stores with trainees in order to observe
their work and to get the views of the store manager.
After the 20-day period, the sales manager and the
branch manager or supervisor submit an evaluation
of the probationary employee, with a recommenda-
tion for retention or termination, to the bakery
personnel department for final action. For employees
other than probationary, the sales manager alone is
responsible for making periodic evaluations, includ-
ing recommendations for individual merit increases
or general salary range increases which are also
subject to bakery or regional approval. Although the
sales manager and the branch manager or supervisor
has separate and final authority to implement the
Employer's four-step discipline-discharge procedures
with regard to thrift store employees, they customari-
ly consult with one another prior to taking any
disciplinary action. At branches which have a branch
supervisor rather than a branch manager, only the
sales manager can exercise discharge authority over
thrift store employees. Also, in that connection, the
record shows that sales managers conduct all exit
interviews with discharged thrift store employees.
The record testimony indicates that thrift store
managers and employees usually report store or
employee problems to their sales manager in the
327
DECISIONS OF NATIONAL LABOR RELATIONS BOARD
course of their regular and frequent daily visits, and
when unable to do so they can and do consult with
their branch manager or supervisor.
Based on the record as a whole, we perceive the
sales manager's role in the direct supervision of thrift
store employees to be far more significant than that
of the branch manager or supervisor, as the former is
concerned entirely with ensuring efficient bakery-
wide thrift store operations which he oversees daily
by telephone and in person, while the latter is
primarily responsible for the warehousing, distribu-
tion, and wholesale sales organization at the branch
level, under the bakery sales hierarchy.
In our opinion the degree of autonomy at the thrift
store level is critical to the unit issues raised herein.
Contrary to the Regional Director, we find from the
foregoing record evidence that there is insufficient
managerial and supervisory autonomy at the local
thrift store level to justify his single store unit
findings. At the outset, we note that thrift store
managers are found by the Regional Director not to
be statutory supervisors. And, as is evident from the
foregoing, exercise of branch supervisory authority
over thrift store employees is merely ancillary to the
direct supervision provided by the sales manager.
Thus, in all the circumstances, especially the close
geographic proximity of the requested stores to other
stores, the pattern of the Employer's bargaining for
other branch employees, and the absence of signifi-
cant autonomy at the store level with respect to labor
relations matters, we conclude that the presumption
favoring the requested single store units has been
rebutted.2
Accordingly, as we have found that the thrift store
units sought are not appropriate units for the
purposes of collective bargaining, and as the Peti-
tioner has not indicated any desire to represent the
Employer's employees in any broader unit,3 we shall
dismiss the petition filed herein.
ORDER
It is hereby ordered that the petition herein be, and
it hereby is, dismissed.
MEMBER MURPHY, dissenting:
I cannot agree with my colleagues that this petition
should be dismissed. Rather, I find, as did the
2 The Lawson Milk Company Division, Consolidated Foods Corporation,
213 NLRB 360(1974).
3 In finding the requested single thrift store units to be inappropriate, we
need not and do not pass upon the Employer's contention that the only
appropriate unit herein must encompass employees in all 21 area thrift
stores.
Regional Director, that the record evidence concern-
ing thrift store supervisory autonomy, bargaining
history, employee interchange, and geographic prox-
imity provides no basis for rebutting the presumption
favoring the appropriateness for bargaining purposes
of thrift store employees at the Hazel Crest and
Matteson branches in separate, single store units. I
note that my colleagues do not take issue with the
findings of the Regional Director that there is no
bargaining history applicable to thrift store employ-
ees, that there is virtually no interchange among
thrift store employees, and that the thrift stores lack
geographic cohesiveness. Rather, their contrary view
is predicated wholly upon their finding of insufficient
managerial and supervisory thrift store autonomy,
which is based on their perception of the thrift store
sales manager's role in the direct supervision of thrift
store employees as far more significant than that of
the branch manager or supervisor.
With respect to the role of the branch manager at
Matteson and the branch supervisor at Hazel Crest,
the record shows, and the majority members do not
dispute, that they possess the same degree of
authority as sales managers over thrift store employ-
ees regarding hiring; probationary employee evalu-
ation; operational and employee problems; and
grievances, discipline, and discharge, except that the
authority of branch supervisors is limited to an
"initial say in the discharge and reprimand proce-
dure . . . ." Admittedly, the branch manager or
supervisor is the Employer's only day-to-day supervi-
sory and management individual who has full
authority and responsibility for the entire branch
operation, including the thrift store; sales managers
visit branch stores less frequently than once a week.
Thus, my colleagues' opinion as to the relative
significance of the supervisory role played by sales
managers vis-a-vis branch supervision does not
negate, or in any way detract from, the salient fact
that the branch manager and supervisor exercise
significant authority over thrift store employees in
areas affecting their status.4
Accordingly, in view of the lack of evidence to
rebut the presumption favoring single store units,
and the fact that no labor organization seeks to
represent a broader unit, I would direct elections in
the units requested herein.
4 See Erickson Barron Company, Holiday Station Stores, Inc., Holiday
Village, Inc., Lyndale Terminal Company, d/b/a Holiday Village, 226 NLRB
1305 (1976); Pneumo Corporation, d/bla P &d C (Cross Co.), 228 NLRB 1443
(1977).
328