Federal (United States) · Regulations
Subpart A — General Provisions
7 sections
7 sections
- 21 C.F.R. § 112.1What food is covered by this part?
- 21 C.F.R. § 112.2What produce is not covered by this part?
- 21 C.F.R. § 112.3What definitions apply to this part?
- 21 C.F.R. § 112.4Which farms are subject to the requirements of this part?
- 21 C.F.R. § 112.5Which farms are eligible for a qualified exemption and associated modified requirements based on average monetary value of all food sold and direct farm marketing?
- 21 C.F.R. § 112.6What modified requirements apply to me if my farm is eligible for a qualified exemption in accordance with § 112.5?
- 21 C.F.R. § 112.7What records must I establish and keep if my farm is eligible for a qualified exemption in accordance with § 112.5?