Federal (United States) · Regulations
Subpart B — Current Good Manufacturing Practice
9 sections
9 sections
- 21 C.F.R. § 117.10Personnel.
- 21 C.F.R. § 117.20Plant and grounds.
- 21 C.F.R. § 117.35Sanitary operations.
- 21 C.F.R. § 117.37Sanitary facilities and controls.
- 21 C.F.R. § 117.40Equipment and utensils.
- 21 C.F.R. § 117.80Processes and controls.
- 21 C.F.R. § 117.93Warehousing and distribution.
- 21 C.F.R. § 117.95Holding and distribution of human food by-products for use as animal food.
- 21 C.F.R. § 117.110Defect action levels.