HAR §11-15-3
HAR §11-15-3. Standard of identity for milk
Cite as Haw. Code R. § 11-15-3
Milk
shall comply with the requirements of 21 CFR section
131.110, with the following exceptions:
(1) Milk in final package form shall have a
thermister cryoscopic value of -0.525°H
(degrees Hortvet) or below. Milk in final
package form which has a thermister
cryoscopic value of above -0.525°H shall be
considered adulterated with added water; and
(2) No adjustments to milk shall be made by the
milk plant for the purpose of correcting
deficiencies due to added water. [Eff. AUG
14 1989] (Auth. HRS §§321-11, 328-8) (Imp:
HRS §§321-11, 328-8)