410 IAC 7-26-76
410 IAC 7-26-76 "Molluscan shellfish" defined
Cite as Ind. Admin. Code tit. 410, r. 7-26-76
Sec. 76. (a) "Molluscan shellfish" means any edible species of fresh or frozen:
(1) oysters;
(2) clams;
(3) mussels; or
(4) scallops;
or edible portions thereof, except when the scallop product consists only of the shucked adductor muscle.
(b) The term includes shellstock, shucked shellfish, and in-shell products.