LAC 49:I.905
LAC 49:I.905. Marking of Carcasses [Formerly 49:3.020]
Cite as La. Admin. Code tit. 49, pt. I, § 905
A. Each carcass at time of slaughter, or as soon thereafter as possible, shall be marked with the establishment's permit number. Each principal part shall be likewise marked before it leaves the establishment in which it was slaughtered.