LAC 51:XXIII.1709

LAC 51:XXIII.1709. Molluscan Shellfish [formerly paragraph 22:11-2]

Last amended: 2002Year: 2026Length: 37 wordsOfficial source

Cite as La. Admin. Code tit. 51, pt. XXIII, § 1709

A. Raw shellfish shall be handled in accordance with Part IX of the state sanitary code, except a HACCP plan is not required and raw shellfish may not be prepackaged by food establishments and retail food stores/markets.
LAC 51:XXIII.1709: LAC 51:XXIII.1709. Molluscan Shellfish [formerly paragraph 22:11-2] | Justis AI