LAC 51:XXIII.2501

LAC 51:XXIII.2501. General [formerly paragraph 22:19-1]

Last amended: 2002Year: 2026Length: 53 wordsOfficial source

Cite as La. Admin. Code tit. 51, pt. XXIII, § 2501

A. Equipment food-contact surfaces and utensils shall be clean to sight and touch. B. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other accumulations. C. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
LAC 51:XXIII.2501: LAC 51:XXIII.2501. General [formerly paragraph 22:19-1] | Justis AI