WAC 16-170-090. Access to slaughter site

(1) Only authorized persons may be present in the poultry slaughter site while the slaughter-preparation process is taking place. Unauthorized persons must be kept out of the site. (2) Any authorized person infected with a communicable disease, has open sores or infected cuts on hands, is vomiting or has diarrhea is prohibited from working in the poultry slaughter site. (3) Authorized persons are prohibited from smoking, eating or drinking while in the poultry slaughter site.